How To Grind Coffee Beans Without A Grinder

For coffee enthusiasts, that first cup of coffee in the morning is essential. And while pre-ground coffee may be quicker and easier on those days when you're running out the door, there’s nothing quite like grinding your own beans at home.

But, if you’re not ready to invest in an electric coffee grinder just yet, or you’ve found yourself with a bag of whole beans by mistake, there are plenty of alternative ways to achieve the perfect grind.

4 Ways To Grind Coffee Beans Without A Grinder

There are several ways to grind coffee beans without an electric grinder, using items you likely already have in your kitchen. So have no fear, your next cup of coffee is nearly here. 

1. Grinding Coffee Beans With Rolling Pin

One of the simplest ways to grind coffee at home is by using a rolling pin. The only caveat is that you need to make sure your rolling pin is long enough and heavy enough to apply a decent amount of pressure to the coffee beans. 

To get the perfect grind, all you need to do is place the coffee beans on a flat surface and gently roll the rolling pin back and forth over them, applying pressure as you go. Continue until the beans are ground to your preferred consistency.

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2. Grinding Coffee With A Mortar and Pestle

A mortar and pestle is a classic tool that has been used for centuries to grind coffee beans. So, not only can you use a mortar and pestle to grind coffee for your morning brew, you’re basically paying respects to your coffee-loving ancestors with this one. 

To use a mortar and pestle, simply add the coffee beans to the mortar and use the pestle to grind the beans. Use a gentle but firm pressure until you achieve your desired consistency. Make sure you select a mortar and pestle that is large enough to accommodate the amount of coffee you want to grind, or grind in batches if needed.

3. Grinding Coffee Beans With A Blender

Can you grind coffee in a blender? Yes! Using a blender is actually one of the quickest and easiest ways to grind coffee beans, but it can be a bit trickier than other methods when it comes to achieving a consistent grind. Make sure your blender has sharp blades and a fairly powerful motor for best results. 

To grind your beans, pulse the blender until you reach your desired grind size, checking periodically to avoid an overblended, powdery consistency.

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4. Grinding Coffee Beans With A Plastic Bag and Hammer

If you’re really in a pinch and don’t have access to any of the above kitchen tools, then this one’s for you - a plastic bag and a hammer.

First, place the coffee beans in a plastic bag and seal it tightly. Then, use a hammer or another heavy object to gently crush the beans until they are ground to your preferred consistency. Be sure to use a bag that is strong enough to withstand the pressure of the hammer, and be careful not to rip or tear the bag. 

Whether you’re out on the road, lacking space for another appliance, or just in a bind for time, you’ll have brew-ready beans in a matter of minutes with these manual coffee-grinding methods.