
Arkadia Chocolate Frappe
$12 AUD
Product Profile
Flavour - ChocolateSize - 1kg
Recipe - Chocolate Hazelnut Frappe
Ingredients
- 1 Fountain Glass
- Ice Cubes
- 3/4 Cup Cold Milk
- 1/3 Cup Arkadia Chocolate Frappe Powder
- 30mls Arkadia Hazelnut Syrup
Method
- Fill your glass with ice cubes
- Pour 3/4 cup of milk into glass
- Pour into blender
- Add 1/3 cup Arkadia Chocolate Frappe
- Add 30mls Arkadia Hazelnut Syrup
- Blend for about 30 seconds
- Pour into fountain glass
- Enjoy!
Arkadia Chocolate Frappe is an iced blended beverage mix that delivers true café indulgence. Suitable for blenders or granita machines, this product truly gives you the essence of a European summer all in one beverage. We decided to pair the chocolate frappe with the hazelnut syrup to enhance the choc flavour with the nutty hazelnut flavours from the syrup. See the link below
https://primocaffe.com.au/products/hazelnut-coffee
https://primocaffe.com.au/products/hazelnut-coffee